[GLUTEN FREE] Gluten-free snacks

ORGANIC STORY's "rice flour, okara and vegetable snack" has been renewed to GLUTEN FREE SNACK!The old craft-like package was cute, but the matte film bag has reduced the amount of garbage.It feels more nice.

Rice flour is used instead of wheat flour, and each contains domestically produced organic raw okara and vegetables.For carrots, the combination of ginger, tomato and garlic, and onion and black pepper seems to go well with sake snacks.It's a healthy snack with a pleasant crunchy texture.Not to mention additives such as fragrances, colorings and preservatives, we do not use animal ingredients such as dairy products and eggs!

Most of the sweets made from okara are fried, such as donuts and karinto, but they are not fried in oil.It doesn't use sugar, so it's good that it's not sweet.Maybe it's because it contains okara, and I feel like I'm hungry.It is also chewy, so even a small amount is satisfying.However, one bag can be taken at once!

[VEGAN] Vegan cookies

For vegan cookies, the seasonal "Cocoa & Almond" has been redesigned.In addition, Pumpkin & Raisins and Lemon & Ginger are new members.The cocoa cookie has the same cute heart shape as before the renewal.Since the package is simple, it may be easier for men to buy.

No animal ingredients such as dairy products or eggs are used.It is sweetened only with agave syrup without using refined sugar.This is not gluten-free because it uses wheat flour instead of rice flour, but it uses domestic wheat flour.It's also wonderful that Japanese agricultural land, producers, and the desire to protect local resources.

Lemon & Ginger lemon is said to use island lemon from Omishima, Ehime prefecture.Since the lemon peel is also used, you can feel not only the refreshing scent of lemon but also the slight bitterness.It is a mature cookie with ginger that is not too sweet.

Pumpkin and raisins have a simple sweetness and are easy for children to eat.The raisins are finely chopped, so even those who are not good at raisins will not mind!

> Person who wrote this article

Chef Fumio Yonezawa

ORGANIC PRESS editorial department

"ORGANIC PRESS" is an information site that disseminates the attractions and trends of the organic industry.We develop information specialized in organic and natural, focusing on the latest information sent from companies, organizations, stores and producers involved in organic.We provide content from the perspective of being useful to the organic industry, such as tips for improving sales, useful information for business, and useful latest information that is directly linked to business.

The staff of the editorial department of ORGANIC PRESS actually tried it and introduced their impressions and reviews such as "What is it actually?"I hope that "organic" will be one of the options through plant base and vegan.I hope this article will lead to a small action for a sustainable future.

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