NEWS
SONNENTOR launches its first organic black tea
SONNENTOR has released its first black tea! Three new varieties are now available: "Everybody Darjeeling Tea," "Strong Assam Tea," and "Fruity Mary Grey."
maama Organic Fruit & Nut Bars Now Available
maama's organic fruit and nut bar, cacao and hazelnut, is now available! It's a healthy snack that's perfect for when you're out and about or at the office and feel a bit hungry.
maama launches two new varieties of "Raw Chocolate Nuts Bar"
Maama's organic raw chocolate now includes two new flavors: almond and hazelnut: the Raw Chocolate Nut Bar!
ovgo Baker's holiday season limited edition product "ovgo Holiday 2024"
Starting Friday, November 2024, 11, ovgo Baker's special holiday season limited items will be available! They are also recommended as small souvenirs or gifts for the holiday season.
GREEN KEWPIE launches new plant-based pasta sauce, cod roe style
GREEN KEWPIE, a brand that develops "sustainable foods" such as plant-based foods, will release a new product, "Plant-based Pasta Sauce - Cod Roe Style," on Thursday, August 8nd.
Organic & Vegan "MIRAKU Domestic Organic Soy Meat Ginger Pork" Now Available
The second in the MIRAKU series of retort pouches using domestically produced organic soy meat! Following the hamburger steak, the new product "Domestically Produced Organic Soy Meat Ginger Pork" is now on sale.
Limerime®️, a sanitary product brand that is kind to both the body and the environment, has been renewed
The sanitary product brand limerime®️, which is kind to both the body and the environment, has been renewed! The product lineup has been expanded and online services, including subscription deliveries, have been launched.
A new manufacturing method that uses whole raw soybeans! "Fresh Soy Meat" made with 100% whole soybeans from Yamanashi Prefecture
Koma's Fresh Soy Meat is a new type of plant-based meat made from 100% whole soybeans produced in Yamanashi Prefecture. It is made using a new manufacturing method that uses whole raw soybeans instead of defatted soybeans.
REVIEW
Plant-based cheese shredded to melty cheese!
Violife (Biolife) "Plant-born cheese shred" I tried two types, cheddar type and mozzarella type!Just add a little water and heat it up, wonder!You can enjoy arranging it because it will be simmering.
Block-type plant-based cheese
Violife “Plant-born cheese block smoked type” is a plant-based cheese (vegan cheese) that does not use dairy products or nuts and uses coconut oil as the main ingredient.The texture and taste are just like cheese!
5 beats!? VIVOO organic raw chocolate cacao 93% & probiotics
"Organic Raw Chocolate Cacao 93% & Probiotics" by VIVOO from Italy is RAW specification.Because it is not heated, the delicate nutritional ingredients that are vulnerable to heat are not easily lost, and you can enjoy the flavor and deliciousness of cacao.
RANKING
I ate an IKEA veggie ball!
Next to maple, agave and coconut, dates syrup
Crunchy texture!Whole grain vegan scones
No dairy products!Naturi's vegan butter is organic
100% Vegan cream cheese style "Violife plant-born creamy"
"Vegetable milk" that can be easily made at home
I tried IKEA cup noodle "PLANT RAMEN"!
Vegan cheese made from organic soy milk
100% vegetable tuna !? Alternative seafood "OMNI tuna" landed for the first time in Japan
Meatballs that look and taste good!IKEA plant balls
RESTAURANT & SHOP
Hiroo's vegan patisserie vegan sweets lab becomes "vegan pâtisserie"
"Hal Okada," a sweets shop that pursues "the deliciousness that can only be achieved with plant-based ingredients," is rebranding. Vegan Sweets Lab, a vegan patisserie in Hiroo, has changed its name to vegan pâtisserie.
ovgo Baker's holiday season limited edition product "ovgo Holiday 2024"
Starting Friday, November 2024, 11, ovgo Baker's special holiday season limited items will be available! They are also recommended as small souvenirs or gifts for the holiday season.
