The first product in Ajirakuen's new brand "MIRAKU" series is the "Domestic Organic Soy Meat Hamburger"!

Domestic organic soy meat hamburger

Hamburg steaks made from domestically produced organic soy meat are low in calories and rich in dietary fiber. They have a meat-like texture and are very filling! They are delicious for both vegans and non-vegans. They are both JAS organic and vegan certified.

Domestic organic soy meat hamburger steak with demi-glace sauce

■Product name: Domestic organic soy meat hamburger steak with demi-glace sauce
■Contents: 1g per serving
■Suggested retail price: 550 yen (excluding tax) / 594 yen (including tax)
■Ingredients: Organic onion (domestic), organic tomato paste, organic granular soy protein, organic whole wheat flour, organic sugar, organic cornstarch, organic carrots, salt, organic rapeseed oil, organic ginger, organic vinegar, organic cocoa powder, organic nutmeg powder, organic black pepper.
■Certification: Organic JAS/VEGAN
*This product is a retort pouch food.

■Nutritional information (per 100g)
Energy 128kcal, protein 8.3g, fat 2.7g, carbohydrates 17.5g, salt equivalent 1.3g (estimated value)


■ In case of boiling in water
Simply place the unopened bag in boiling water and bring to a boil for 3 to 4 minutes to warm it up.

■ In the case of a microwave oven
Be sure to transfer it to another heat-resistant container, cover it with plastic wrap, and heat it up (500W for about 1 minute and a half).

*If heated in a microwave while still in the bag, it may catch fire.
*Do not place the bag on an induction cooktop. The bag is made of aluminum foil and may burn or catch fire.

> original text: ORGANIC PRESS

This article is a re-edited version of the "ORGANIC PRESS" article published on March 2024, 6.

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