Marumoto Sake Brewery Co., Ltd., a sake brewery that has acquired global organic certification for the longest time in Japan and is particular about organic rice, is holding an "organic sake fair for organic lovers"!In order for those who like organic sake to know the goodness of organic sake, if you purchase "Takebayashi Karoyaka Organic" from the online shop during the period, you will receive a free gift of organic sake that has been aged for 9 years. (December 2020, 12-ends as soon as it runs out)

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Organic sake that can be drunk even in vegans

Marumoto Sake Brewery cultivates sake rice as a raw material in 16 hectares (about 100 Tokyo Domes) of rice fields while conducting a thorough soil analysis.The "Takebayashi" series is a sake that uses XNUMX% of Yamada Nishiki grown by the brewer and "Self-proclaimed Komeotaku Mori" who repeats soil analysis day and night."Takebayashi Karoyaka Organic", which is positioned as an organic sake, is organically managed in all processes.When filtering sake, gelatin (animal-derived ingredient) is not used, and diatomaceous earth is used to make sake that can be safely consumed by vegans and people with allergies.

Global organic certification that meets global standards

1. "Certified Organic Processed Food Production Process Manager Organic Certification" and "Certified Organic Agricultural Product Production Process Manager Organic Certification" from ECOCERT QAI JAPAN
Marumoto Sake Brewery has acquired not only domestic organic certification but also certification that has cleared strict foreign standards.Obtained "Certified Organic Processed Food Production Process Manager Organic Certification" and "Certified Organic Agricultural Product Production Process Manager Organic Certification" from ECOCERT QAI JAPAN.

2. NOP certification (National Organic Program, US Department of Agriculture)
We have obtained NOP certification (National Organic Program), which is an organic certification in North America.

3. Certification in Europe (EC Regulation)
In 2010, we acquired the certification (EC Regulation) in Europe, which has been spreading organically in recent years, for the first time in Japan.

Takebayashi mellow organic

Completely organic sake produced by a discerning brewery who grows all the raw rice in-house and polishes it in-house!Junmai Ginjo brewed with organically grown "Yamada Nishiki" that is not distributed on the market.You can enjoy the lingering umami that spreads refreshingly and has a deep taste when you put it in your mouth.It is recommended to cool it lightly before drinking.

Price: 2360 yen (excluding tax)
Capacity: 720ml
Raw rice: In-house grown rice Organic Yamada Nishiki

▽ Click here to purchase "Takebayashi Karoyaka Organic 720ml (Organic Sake)"
https://www2.enekoshop.jp/shop/kamomidori/item_detail?category_id=374744&item_id=2694616

> original text: ORGANIC PRESS

This article is a re-edited version of the "ORGANIC PRESS" article published on March 2020, 12.

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