RECIPE
If you don't sell it, let's make it!Homemade buns
When making a hamburger, have you ever been in trouble because you didn't sell the right size “buns”?If you don't sell it, make homemade buns at home!
Vegan dandan noodles made with plant-based meat
When eating instant noodles, the noodles are derived from plants, but the soup is ... When you say that, there are many vegetarians who make only the soup homemade.How about dandan noodles made from kelp stock-based soup made with soy milk?
To accompany vegetarian curry!Nan made with a frying pan
Do you want to eat "rice" with curry?Or, "Nan? It may not be possible to get the authentic taste at home, but you can easily make it with a frying pan.
Vegan ice cream made from tofu
VEGAN ice cream, if you don't sell it nearby, make it by hand.Make it healthy with familiar ingredients, tofu.Add richness and creaminess with coconut milk and peanut butter!
Day of the Ox.Kabayaki style of eel made with eggplant
Having eels on the day of the Ox is a traditional Japanese food culture, but in recent years eels are on the verge of extinction."Eggplant", which is a representative of summer vegetables, is made into eel kabayaki style! How about on "Sustainable Day of the Ox"?
Crunchy texture!Whole grain vegan scones
Whole grain flour is a whole wheat flour that contains the epidermis, germ, and endosperm of wheat, so it is rich in dietary fiber, vitamins, and minerals.If you add whole grain flour to the scone dough, the aroma and nutritional value will increase!
Vegan cheese made from organic soy milk
You can easily make cottage or mozzarella-style "soy cheese" at home.Made from all-organic ingredients using domestically produced organic soymilk!
"Vegetable milk" that can be easily made at home
The topic of vegetable milk now.Not only for those who can't drink milk, but now there are various options depending on taste preference and cooking purpose!Introducing "vegetable milk" that you can easily make at home.
World Report
Outpost of cultured meat?Plant-based meats appear one after another
The future plant-based meat trend is pea protein (peas and mung beans).Products that are closer to real meat in terms of appearance, texture, and taste have been commercialized.Even if you line up in the meat corner of the supermarket together, there is no sense of discomfort!
Really evolved!Vegan butter & cheese
From March 2019th to 3th, 6, "Natural Products Expo West 9" is the largest trade show of natural, organic, health and eco-related products in the United States. VEGAN is still popular!As for butter and cheese, plant-derived products are appearing one after another.
Next to maple, agave and coconut, dates syrup
At "Natural Products Expo West 2019", we focused on 100% dates syrup!Dates are dates.Rich in nutrients such as iron, potassium, magnesium and dietary fiber.It is characterized by its sticky texture and natural sweetness that is rich like brown sugar.
RANKING
PLANT BASED MEAT
New release of IKEA's plant ball one-plate frozen food "LÄTTLAGAT"
A new one-plate frozen food “LÄTTLAGAT” using plant balls that are friendly to the earth and the body will be released at IKEA stores nationwide on December 2022, 12 (Thursday)!Simply heat in the microwave or oven and enjoy.
This might be a feast level!IKEA one plate frozen food
A new one-plate frozen food "LÄTTLAGAT" using plant balls is now on sale at IKEA stores nationwide!So I tried it right away!This is the level of a little treat! ?And amazing price.
