ZENB has released two new products, "ZENB Spread" Corn & Nuts and Beets & Nuts, which add almonds and cashew nuts to "Whole Vegetables" that use the core and skin that are usually thrown away without eating!
From the earth-friendly organic body care brand "Dr.Organic soap “Magic Soap Peppermint Set” is now available in limited quantities!
Wind and light x SORANOIRO, a dream collaboration has come true!Vegan soupless dandan noodles supervised by Mr. Chihiro Miyazaki of "Soranoiro", the pioneer of vegan ramen.It's a product that boasts a strong flavor!Vegan certified product
From the scent x CBD “Botanical CBD Fragrance” series sold by Elixinol Co., Ltd., a limited amount of “Botanical CBD Fragrance PETALE” for spring and summer is now available! PETALE means petal in French.
Chef Tetsuya Honda of Ristorante Honda cooperates in development! Four new pasta sauces are now available to enjoy "ZENB noodles" with pasta: "Anhydrous Tomato Sauce", "Mushroom Rich Veggie Cream", "Mushroom Peperoncino" and "Veggie Bolognese with Flavored Vegetables".
Organic soap "The Perfect Anchor" Rose will be released on Thursday, May 2023, 5!I want to propose a new unisex scent of rose!After many years of trial and error, we have perfected a new rose scent that has never existed before.
A new hair care series "Smooth" is now available from New Zealand's natural daily care brand "ecostore"!A total of 3 items, a liquid type shampoo & conditioner, and a shampoo bar, will be released on May 2023, 5 (Monday).
Moisturizing facial toner <Rose & Hamamelis> is now on sale from German organic cosmetic brand LOGONA!Spray-type mist lotion containing organic damask rose water and hamamelis extract.
"COTONOHA" has been loved by many people since it opened as the first vegan cafe in Kita-Kamakura.It was closed for a while due to the demolition of an old private house, but it has been relocated to an old private house in Hase, Kamakura and reopened!
“Margarine with fermented soy milk made from plant materials” will be renewed on April 2023, 4 (Wednesday)!By changing the soybeans used in the soymilk to domestic ones and reviewing the fermentation method, we succeeded in bringing out a richer, more delicious flavor.No partially hydrogenated oils are used.