The bakery cafe "1110 CAFE / BAKERY", which offers a plant-based menu that is kind to the body and the natural environment, will be open for a limited time from Saturday, March 3 to Sunday, April 13 "SPRING FAIR". (Spring Fair) ”will be held!
A new lunch menu is now available from GOOD NATURE STATION's cafe / restaurant & bar "Hyssop"!The concept is a "beautifully filled meal" that incorporates abundant images of natural origin such as vegetables, herbs, Chinese medicine, vegans, and flowers.
The world's first veggie dog specialty bistro opens at IKEA Shibuya, the second store in the city center!Eating veggie dogs instead of traditional IKEA hot dogs reduces your climate footprint by about a tenth!
We are now accepting orders for "Additive-Free Organic Natural Derived New Year dishes" from the long-established organic restaurant Midorie, which is celebrating its 21st anniversary in Meguro, Tokyo!We will prepare new year dishes for vegetarians this year as well.
Oizumi Factory Co., Ltd. will release "THE PLANT BASED BBQ" on October 2020, 10, which is environmentally and body-friendly, made only from plant-based ingredients that utilize abundant natural space. Started as a service from (Thursday)!
The vegan ramen restaurant "Vegan Ramen UZU KYOTO" has opened!TeamLab is in charge of store design, logo design, and art works.The only soup stock used in the soup is Rausu kelp, domestic shiitake mushrooms, and vegetables.No animal materials are used and no additives are used!