NEWS
The first specialty store to create a vegan soba culture, "Vegan Soba Tokyo Ayler" opens in Shimokitazawa
"Vegan Soba Tokyo Ayler," the first specialty store to create a vegan soba culture, has opened! The restaurant offers meals that combine traditional soba culture with a modern perspective to cater to the lifestyle of vegans.
Limited edition for winter 2024! Brown rice vegan cookies available in limited quantities
Our healthy and delicious vegan brown rice cookies are now available in a limited winter edition can! These guilt-free sweets are made with carefully selected ingredients. They are carefully baked one by one by our artisans in our own workshop.
ZENB bread introduces new flavor "Black Tea & Orange"!
"ZENB Bread Tea & Orange" will be newly released on Wednesday, November 2024, 11 as part of the "ZENB Bread" series, a whole bean flour bread made with the superfood yellow pea.
_SHIP KOMBUCHA "GINGER SQUEEZE" on sale for a limited time
A refreshingly spicy flavor to enjoy in winter. SHIP KOMBUCHA has released their winter original flavor GINGER SQUEEZE! Available for a limited time from Monday, November 11th.
Launch of new gluten-free snack "ZENB Pasta Snack Mild Salt Flavor"
The gluten-free "ZENB Pasta Snack Mild Salt Flavor," made from the delicious and healthy superfood yellow pea, will be released on Wednesday, November 2024, 11.
From Oizumi Factory NISHIAZABU to Oizumi Factory + CULTURE. Renewal on Thursday, November 2024, 11
Starting Thursday, November 2024, 11, Oizumi Factory NISHIAZABU, an urban grocery store in Nishiazabu operated by Oizumi Factory Co., Ltd., will be reopened as Oizumi Factory + CULTURE!
Holle launches new organic baby smoothie "Veggie Bunny"
Swiss baby food brand Holle's organic baby smoothie line now includes the new "Veggie Bunny" flavor, which is packed with vegetables!
Hiroo's vegan patisserie vegan sweets lab becomes "vegan pâtisserie"
"Hal Okada," a sweets shop that pursues "the deliciousness that can only be achieved with plant-based ingredients," is rebranding. Vegan Sweets Lab, a vegan patisserie in Hiroo, has changed its name to vegan pâtisserie.
REVIEW
Authentic spicy, rare for naturalists!Instant "Vegan Soupless Dandan Noodles"
Natural and vegan dandan noodles without soup.Can I eat this without feeling guilty?First, the noodles are delicious.And I'm glad it's spicy!It's instant, so you can easily eat it in just XNUMX minutes when you don't have time.
100% Vegan cream cheese style "Violife plant-born creamy"
Violife (Biolife) Plant-born creamy looks like plant-based butter or margarine from the atmosphere of the container, but it is like plant-based cream cheese!A level that you wouldn't notice if you weren't told.
The crunchy texture is also fun! ovgo Baker oatmeal cookies
ovgo Baker has a wide variety of cookies.There are original cookies and oatmeal cookies, but oatmeal cookies do not use flour.Gluten free!It's a vegan cookie that doesn't use dairy products or eggs.
RESTAURANT & SHOP
The first specialty store to create a vegan soba culture, "Vegan Soba Tokyo Ayler" opens in Shimokitazawa
"Vegan Soba Tokyo Ayler," the first specialty store to create a vegan soba culture, has opened! The restaurant offers meals that combine traditional soba culture with a modern perspective to cater to the lifestyle of vegans.
From Oizumi Factory NISHIAZABU to Oizumi Factory + CULTURE. Renewal on Thursday, November 2024, 11
Starting Thursday, November 2024, 11, Oizumi Factory NISHIAZABU, an urban grocery store in Nishiazabu operated by Oizumi Factory Co., Ltd., will be reopened as Oizumi Factory + CULTURE!