NEWS
`` Obgo's Smile Cookie '' made without using 28 items such as specific raw materials from ovgo Baker appeared
From the 100% plant-based American bake shop ovgo Baker, the “Obugo smile cookie” series made without using 28 items such as specific raw materials has appeared.There are three flavors: Coconut, Cocoa, Maple & Pumpkin.
No salt, no fat, no sugar! "ZENB Ramen" Two kinds of soy sauce and salt are newly released
From ZENB, 100 types of "ZENB Ramen", a set of special noodles made from 2% yellow peas and a soup that makes the most of the deliciousness of the ingredients without relying on additives, are now on sale!Tasty, light & healthy new ramen.
Add hot water to make soup, or use it as a secret ingredient in cooking! New release of "Kaze to Hikari Organic Vegetable Bouillon"
Organic JAS certified "organic vegetable bouillon" is now on sale from Kaze and Hikari! Add 250 teaspoon (5g) to XNUMXml of hot water to make a delicious soup.It can be used in a wide range of dishes, such as risotto, stewed dishes, and stir-fried dishes.
Cool down the hot season!John Masters Organic "S & M Body Mist Mint" Summer Limited Sale
From John Masters Organics, "S & M Body Mist Mint" that can be cleared and cooled with fresh mint is now available for summer only! Limited sales start on Thursday, July 2023, 7.
and/or “# 08 refreshing citrus lemon granola” new release! Pre-sale at Isetan Shinjuku on July 7th
and/or will open a store at Isetan Shinjuku from July 7th (Wednesday) to July 5th (Tuesday).In addition to pre-sale of the newly released “#7 Refreshing Citrus Lemon Granola”, we will also sell a limited lemon set.
Biokashi Organic Oat Bar “Raisin Walnut” and “Choco Hazel” New Release
Two types of “Biokashi Organic Oats Bar” are now on sale from Biokashi, a natural sweets that you can see the ingredients!Oatmeal and oat powder processed with organic oats without using wheat flour are particular about filling and crunchy texture.
Yukiguni Maitake develops a meat alternative using mushrooms as the main ingredient
Yukiguni Maitake Co., Ltd. has announced that it has succeeded in developing a meat alternative that uses mushrooms as the main ingredient, taking advantage of its unique strengths as a mushroom maker, while the main ingredient in the alternative meat market is soybean-derived ingredients.
Two types of 100% plant-based "O'natural vegan jerky" are now on sale
Two types of vegan jerky from the Taiwanese brand "O'natural" will be released on Thursday, June 2, 2023!A vegan-friendly jerky that reproduces the daily luxury “jerky” that normally uses meat with 6% plant-based materials.
REVIEW
Authentic spicy, rare for naturalists!Instant "Vegan Soupless Dandan Noodles"
Natural and vegan dandan noodles without soup.Can I eat this without feeling guilty?First, the noodles are delicious.And I'm glad it's spicy!It's instant, so you can easily eat it in just XNUMX minutes when you don't have time.
100% Vegan cream cheese style "Violife plant-born creamy"
Violife (Biolife) Plant-born creamy looks like plant-based butter or margarine from the atmosphere of the container, but it is like plant-based cream cheese!A level that you wouldn't notice if you weren't told.
The crunchy texture is also fun! ovgo Baker oatmeal cookies
ovgo Baker has a wide variety of cookies.There are original cookies and oatmeal cookies, but oatmeal cookies do not use flour.Gluten free!It's a vegan cookie that doesn't use dairy products or eggs.
Plant-based cheese shredded to melty cheese!
Violife (Biolife) "Plant-born cheese shred" I tried two types, cheddar type and mozzarella type!Just add a little water and heat it up, wonder!You can enjoy arranging it because it will be simmering.
RANKING
RESTAURANT & SHOP
HOTEL THE MITSUI KYOTO × BROWN RICE Collaboration "Organic Vegan Afternoon Tea"
HOTEL THE MITSUI KYOTO collaborates with BROWN RICE by Neal's Yard Remedies! "Organic Vegan Afternoon Tea" will be held.Period: Saturday, July 2023, 7 to Thursday, August 1, 8
Kamakura old private house vegan cafe "COTONOHA" is reopened after renewal!
"COTONOHA" has been loved by many people since it opened as the first vegan cafe in Kita-Kamakura.It was closed for a while due to the demolition of an old private house, but it has been relocated to an old private house in Hase, Kamakura and reopened!